What pride and joy it is to announce the forthcoming opening of our very first Belgian restaurant.

We've been dreaming of the Plat Pays for years, so finally we've set down our bags in the capital and officially open our doors (and our hearts) to you on September 27. We can't wait to offer you our best truffle pastas, Neapolitan pizzas and other Italian gastronomic delights.

Benvenuto a Barracuda in Brussels!