Trattoria & Terrazza

Bel Mondo


Conceived as the perfect mix between a summer palazzo on the banks of Lake Garda and the bachelor pad of an 80’s cool kid, Bel Mondo is 900m2 of pure bliss. 300 places in total, nestled between small nooks and crannies, near the fireplace for a romantic dinner or in front of the large open kitchen for larger tables. 235m2 terrace, a secret garden full of flowers, a pure concentrate of romance.


In the kitchen, Daniele Tasso and his dream team, is cooking up ultra tasty dishes featuring Italian buoni prodotti, gourmet Neapolitan pizzas (including an obscene Calzone with prosciutto, mozzarella, san Marzano tomatoes by Paolo Ruggiero and ricotta di buffala by Mister Corso) and a pwo pwo pwo selection of fresh pasta, all 100% fatto in casa. And big bonus, the brigade enjoyed for Bel Mondo twisting some Italian dishes at the Hispanic sauce, and vice versa. A marriage between the best of both worlds in short.


RAGAZZI We have prepared a fucking New Year's Eve party! If you want to say goodbye to the year with the hottest squad in all of Madrid, don't hesitate to make your reservation. We have a menu of the most sugar cane in the purest 4-hand style prepared by our chef from Bel Mondo Gilberto Renna, and the chef from Villa Capri Luigi Venturo. In addition, this year we also have a vegetarian menu of the tastiest. The icing on the cake and to encourage those more dancing souls, will be the DJ Set for that spiciest touch of the night. Do you dare to leave the last night of this 2022 in our hands?


Ciao belli! At Bel Mondo we have organized a very festive Christmas menu for you to celebrate these special dates with your friends, co-workers, gym buddies, or whoever you want. Reservations available 2 months in advance from 11 people, 59€ pp. You can see the menu through the link or for any questions contact us at with the subject "Christmas Menu".


We take bookings every day of the week for lunch and dinner. We remind you that we put online reservations 21 days in advance, and 3 days before the desired date we add a small portion of reservations so that you have more opportunities to come and visit us. For groups of +11 people, we work 2 months in advance. Keep in mind that the total availability is found on the website, if you cannot select a time slot it means that we no longer have availability. We recommend updating the link since there may be canceled reservations. Looking forward to sharing with you a good dose of dolce vita!


Bel Mondo has some tables without reservation so you can come and visit us whenever you want, whoop whooooop! We remind you that these tables are free according to availability, we can't guarantee you a place at Bel Mondo, but we recommend you to come a few minutes before just in case <3


Ciao amici! Now we accept reservations for large groups from 11 people and up to 25 indoors and 30 on the terrace. We organize a menu designed to share with the best delicacies of our chefs. Make your reservation in the following link. We can't wait to celebrate big with you!


Amici! For privatizations and events of more than 20 people you can contact us at Leave us your name, telephone number and a brief description of the event you would like to celebrate with us along with the date. We will create an offer that fits your wishes <3


If you need to make an inquiry about opening hours, menu or your reservation, or you simply have a burning desire to make us a declaration of love, please feel free to contact us at Remember that the time and space of your reservation cannot be changed, but we would appreciate it if you inform us in the case you cancel your table.


39 Calle de Velázquez, 28001 Madrid, Spain















Tutto é fatto
in casa. E Basta.*

* The menu changes every month,
Depending on arrivals and seasons.

Why don’t you take reservations ?

We use amazing products that come directly from amazing producers located in Italy. We only serve fresh, 100% made-in-house food. And in order to stay in the spirit of the authentic Italian trattorias we love so much, we offer a menu that’s as affordable as possible. The reality is that latecomers and cancelled reservations represent an enormous cost for restaurants. In order to be able to offer quality products at affordable prices, we have to ensure that all our seats are filled. Either we accommodate a lot of people, or we make a lot of profit.

Plus, there’s advantages to not having to reserve 2 months in advance just to eat a pizza ! To put it simply : we understand that not taking reservations can be inconvenient for our diners, but we have to weigh this consideration against the fact that we’re trying to offer high value-for-money by squeezing our margins. To make things just a little bit easier, we’ve put in place a wait-list system whereby our hostess take your name and telephone number and call you when your table is ready.